The specialist
The Fortuna Magnus Soft is the specialist for very soft doughs. By means of the completely innovative rounding system with diagonally arranged rounding channels, this divider and rounder makes the `impossible´ possible: in a fully-automatic way it processes almost liquid doughs with astonishing dividing accuracy and the greatest possible gentle dough handling. The rounding channels run directly above the conveyor belt, so that a specific transfer of the not rounded dough pieces becomes needless.
- Innovative techniques, which make the addition of dusting flour unnecessary
- Processes even doughs with multi-stage pre-doughs and a dough resting time of several hours
- Separation of dough and dividing chambers by means of a patent pending oil-/compressed air-nozzle-system
- Newly developed, diagonally arranged rounding channels
- Panning on special profiled trays
- Suitable also for doughs containing fat and doughs with high raisin- or fruit proportion
Technical data
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Product Overview